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Famous Hedgehog Bakery is set in a stunning 18th century stable block on an organic estate in Wimborne, Dorset. They grow their own wheat, fruit, vegetables and herbs – all of which our poured into their lovingly-made breads and cakes. The bakery is run by Jamie and Rose Campbell, who gave up careers as architects to bake fresh, organic bread and cakes. They actually built the wood-fired oven in the bakery themselves and they only use wood from local, sustainable forests to fire it.
White wheat flour* (fortified with; calcium carbonate, iron, niacin, thiamin), caster sugar*, egg*, sunflower oil*, sultanas*, apple*, raisins*, dark brown soft sugar*, ground almonds*, currants*, butter* (milk), rum*, candied lemon peel* (lemon peel*, glucose syrup*, salt), candied orange peel* (orange peel*, glucose syrup*, salt), lemon juice*, cinnamon*, baking powder (mono calcium phosphate, corn starch*, sodium bicarbonate), marmalade* (raw cane sugar*, orange*, citrus pectin, lemon juice*), salt, lemon zest*, ground cloves*, mixed spice*.
For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of sesame
*= produced to organic standards
Nutritional Information per 100g/ml
Energy (kJ): 1589.3
Energy (kcal): 379
Fat (g): 17.0
of which saturates (g): 3.2
Carbohydrates (g): 52.0
of which sugars (g): 32.1
Protein (g): 5.7
Salt (g): 0.3
Store in a cool place away from direct sunlight. Consume before the best before date.
Food contact material: Greaseproof paper - muffin wrap (Not Currently Recyclable or Compostable)
Lid/Cap: Cardboard tray Not Currently (Recyclable or Compostable)
Contains BPA: No