Chicken Liver Pâté with Cranberries & Cognac, Organic, Abel & Cole (200g) | Abel & Cole

Chicken Liver Pâté with Cranberries & Cognac, Organic, Abel & Cole (200g)

£10.95
(£5.47 per 100g)
Organic Gluten Free

Order now for deliveries from 20th December

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Classic organic chicken liver pâté, but with a twist of cranberry and a drop (or two) of sweet cognac to give the whole affair a lift. Made with love and care by the perfectionists at Pyman Pâtés, it’ll add that a touch of class to your cheeseboards, smorgasbords and any other boards you happen to be serving this Christmas.


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Producer

Pyman Pâtés was started in 2006 by Thomas Pyman, after graduating from Plymouth catering college he started making a special cranberry pâté for the local hotel. They were so impressed that they persuaded him to carry on after Christmas. With the help of his beloved Suzuki Alto, which was far older than he was, he began to supply the local farmers markets and pubs. He still cooks at the Skylark at Clearbrook on Dartmoor at weekends.

Ingredients & allergens

Chicken Liver 66%*, Butter (milk)*, Onions*, Dried Cranberries 2% (sunflower oil, sugar, Cranberries)*, Garlic*, Cognac 2%*, Mixed herbs (Thyme, Marjoram, Oregano , Basil, parsley)*

For allergens, including cereals containing gluten, please see ingredients in bold.
May contain traces of mustard, nuts, crustaceans and fish

*= produced to organic standards

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1268
Energy (kcal): 309
Protein (g): 11.0
Carbohydrate (g): 2.9
of which sugars (g): 2.5
Fat (g): 27.0
of which saturates (g): 17.0
Salt (g): 0.7

Storage & prep

Store in fridge at 0-5C. Use within the use by date. Freeze on day of purchase for 2 months in the freezer. Defrost in fridge overnight and consume within 1 day of defrosting.

Packaging

Food contact material: Glass jar (Recyclable)
Sleeves/wraps/seals: Seal Plastic (Recyclable)
Contains BPA: No

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