Champagne Fleury Blanc de Noirs Magnum, Organic (1.5l)

Champagne Fleury Blanc de Noirs Magnum, Organic (1.5l)

(£5.00 per 100ml)
Organic Vegan

Iconic, multi-award winning winemaker Jean-Pierre Fleury has really gone and outdone himself with this organic biodynamic champagne. It sparkles white but is made from very gently-pressed black Pinot Noir grapes. It's wonderfully light with frothy bubbles, has a taste of red fruits, and a good backbone of acidity. Aged in the Fleury cellars it's ready to drink now, but it will keep for at least three years, developing more nutty flavours and a softer fizz with age.

Region: Champagne, France
Vineyard: Champagne
Vintage: 2014
Type: A Fine bubbly and delicate fizzy number
ABV: 12.5%
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Biodynamic since 1989, Champagne Fleury has always been a trailblazing estate. In 1904 Emile Fleury was the first to plant grafted pinot noir vines in the area post-phylloxera. In 1929 his son Robert took the plunge and decided to make single-vintage champagnes. Subsequently, Jean-Pierre Fleury was the first grower in Champagne to convert to biodynamics. He began with just 3 hectares, then in 1992 the whole estate. The Fleury vineyards are located on chalky slopes on both sides of the Seine valley, 90% planted with Pinot Noir and the rest with Chardonnay.

Ingredients & allergens

Grapes*, Yeast.

Allergen information: Contains sulphites.

* = produced to organic standards.

AV: 12.5%

Storage & prep

Store in a cool, dry, dark place. Once opened, reseal and consume within 24 hours.

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