Beef and Red Wine Casserole, Lodge Farm Kitchen (400g) | Abel & Cole

Beef & Red Wine Casserole, Organic, Lodge Farm Kitchen (300g)

(£1.92 per 100g)
Organic Previouslyfrozen

Dish up a delicious, hearty meal with Lodge Farm Kitchen’s organic Beef and Red Wine Casserole, packed with root veggies and herbs. Perfect for a speedy, warming supper, this organic ready meal is filled with all the rich flavours of a home-cooked meal. All of Lodge Farm Kitchen’s dishes are handmade with fresh, locally sourced ingredients where possible, and carefully prepared, just like you would at home.
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At Lodge Farm Kitchen they understand that not even the greatest domestic gods/goddesses among us have the time to rustle up every meal from scratch, so to help, they've created a range of tasty pies that are both convenient and made from fresh ingredients sourced locally whenever they can – all hand prepared with pride, passion & integrity. They do their bit for the planet too, with massive compost bins and a wormery at their farm for all green and brown waste, all tins, card, glass and plastic recycled, and their own packaging is reused as much as possible (and that which isn't can be composted, with the last little bit recycled). Brilliant all round.

Ingredients & allergens

Beef* (23%), tomato*, parsnip*, carrot*, onion*, red wine* (sulphites), water, potato flour*, tomato puree*, salt, garlic*, parsley*, Herbes de Provence* (basil*, marjoram*, oregano*, savoury*, rosemary*, thyme*), black pepper*.

* = produced to organic standards.

For allergens, including cereals containing gluten, please see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items


Nutritional Information per 100g/ml
Energy (kJ): 387
Energy (kcal): 92
Fat (g): 1.4
of which saturates (g): 0.5
Carbohydrate (g): 9.7
of which sugars (g): 4.4
Fibre (g): 2.5
Protein (g): 8.1
Salt (g): 0.79

Storage & prep

Keep Refrigerated.

Pre-heat oven to 180°C fan, gas mark 4. Remove sleeve and wrapping, cover tighlty with foil. Place on baking tray. Cook for 30 mins or until meal is piping hot. Remove from oven and allow to rest for a few mins before serving.


Food contact material: Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Check local facilities)
Sleeves/wraps/seals: Plastic - Other (Recyclable - Check local facilities)
Labels: Paper/Card (Compostable (Home))
Contains BPA: No


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