Beef & Coriander Salami stick (Droëwors), Organic, Peelham Farm (80g) | Abel & Cole

Beef & Coriander Salami stick (Droëwors), Organic, Peelham Farm (80g)

(£5.31 per 100g)

For anyone looking for a pure bite of organic protein, look no further. This salami stick is beautifully air-dried without a touch of preservatives, using salt and the farm's grass-fed organic beef. Please note that in the process of ageing this product will develop a natural mould.
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Peelham Farm is an organic, family-run farm just shy of the Berwickshire Coast in the southern Scottish Borders. In its organic on-farm butchery, smoker and charcuterie workshop, the Peelham Family produces meat from its own organic livestock to make its organic charcuterie, salamis and sausages which we then bring straight to you.

Ingredients & allergens

*Trimmed Beef lean meat and beef fat (94%), *Apple cider Vinegar, Sea-salt, *Coriander Seeds, *Cloves *Nutmeg, *Pimento, Natural lamb sausage casing * = produced to organic standard.


Energy (kj) 1423.0 Energy (kcal) 340.0 Fat (g) 18.0 of which saturates (g) 9.0 Carbohydrates (g) 1.2 of which sugars (g) 0.7 Fibre (g) 0.3 Protein (g) 43.2 Salt (g) 3.3

Storage & prep

Store in cool dry conditions. Eat within 10 days of opening. Best eaten at room temperature.

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