Yeo Valley has been making yogurts since 1974, and put their experience to good use when they started making organic yogurts in 1993, with milk from the Organic Milk Suppliers' Cooperative. Since 1996 Yeo Valley have run a dedicated organic dairy, near Cannington in Somerset. It is set in 28 acres of organic farmland, by the beautiful Quantock Hills.
Yeo Valley creme fraiche has half the fat of ordinary creme fraiche but still has a fantastic texture and a clean taste. It is perfect with fruit, or in pasta dishes.
Milk
Dietary information: Contains Milk Suitable for Vegetarians
Nutritional Information per 100g/ml
Energy (kJ): 740
Energy (kcal): 179
Protein (g): 2.6
Carbohydrate (g): 3.7
Fat (g): 17.1
Perfect with fruit or mixed with pasta dishes, it should be refrigerated and properly sealed between use. Not suitable for home freezing.