Wild Pheasant, Whole (600g) | Abel & Cole

Wild Pheasant, Whole (600g)

£3.99
(66.5p per 100g)
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1
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Pheasant is a succulent bird and surprisingly easy to cook. To keep the meat exceptionally tender roast in a foil parcel, with a splash of cider and bacon rashers over the breasts. Start to finish, it cooks in less than an hour, quicker than chicken.

One bird is a hearty portion for two people. Please be aware that our game may contain traces of shot. We guarantee this will have 3 days, including delivery day, before its expiry date.

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Producer

Chris Chappel and Stephen Crouch describe themselves as conservationists. The pair are passionate about the stunning Hampshire woodland where they manage deer, pheasant, partridge, pigeon, and rabbit that are all raised to the highest welfare and all roam the land freely. It's a family affair that started back in 1967 because, they say, "we needed to do something to feed our hungry children." They sell game locally at farmer's markets and to some of the country's top restaurants.

Ingredients

Wild pheasant (100%) Please be aware that our game may contain traces of shot.

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 646.0 Energy (kcal): 154.0 Protein (g): 22.1 Carbohydrate (g): 0.1 Fat (g): 7.2, of which saturates (g) 2.4 Salt (g): 0.2

Storage & prep

We guarantee that your order of meat and fish will have 3 days before its expiry date, including the day you have it delivered.

Suitable for freezing. Freeze within 2 days of delivery and use within 3 months.

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