Veggie Barbecue Sausages, Organic, Taifun (250g, pack of 4)

£3.49
(£1.40 per 100g)
Organic Vegan
-
1
+
These smoked veggie sausages are tofu done right. Coming from the veg experts at Taifun, they’re beautifully made with beech wood smoked tofu and seasoned with barbecue flavours that go fabulously with fried onions and brown sauce.
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Producer

Taifun have been, rather impressively, 100% organic and vegan in everything they create from day one. Starting in 1985 in Germany, Klaus Kempff began selling tofu as an alternative source of protein, making it all by hand with his sister and friends. By 1997 they became the first company in Freiburg to be awarded an environmental audit certification and since then have won numerous awards for their food and services.

Ingredients

Tofu* (70%) (contains soya beans* [55%], water, coagulating agents: magnesium chloride, calcium sulfate), Rapeseed oil*, Wheat protein*, Soya Sauce* (contains water, soya beans*, wheat*, sea salt), Bell pepper*, Sea salt, Chilli*, Tomatoes*, Onions*, Carrots*, Thickening Agent: Guar Gum*, Sunflower oil*, White wine vinegar*, Garlic*, Black Pepper*, Caraway*, Coriander*, Beech Wood smoke. * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold. Contains traces of nuts, celery/celeriac, mustard and sesame.

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 1064.0 Energy (kcal): 256.0 Protein (g): 21.4 Carbohydrate (g): 2.3, of which sugars 0.5 Fat (g): 17.5, of which saturates 4.7 Salt (g): 2.0

Storage & prep

Brush sausages with oil before and during grilling. Turn them regularly until they get the crust you want.

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