Vanilla Yoghurt, Organic, Brown Cow Organics (480g)

(41.5p per 100g)
Organic Vegetarian
Packed with luxurious vanilla seeds, this yoghurt is thick as custard.

Made with pure, organic Guernsey milk, like all Brown Cow yoghurts. This rich and creamy natural yoghurt is high in nutrients, as well as delicious.
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Judith and Clive at Brown Cow make these artisan yoghurts which, quite frankly, are the best darn yoghurts we’ve ever tried. Their secret is the organic Guernsey milk from their 100 lovely cows at Perridge Farm in Somerset. The judges at the Great Taste Awards also agree, giving them a trophy case worth of Gold stars over the years. Eat now brown cow.


Live wholemilk yoghurt* (90%), Sugar* (6%), Vanilla* (4%) * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.


Nutritional Information per 100g/ml Energy (kJ): 495.0 Energy (kcal): 118.0 Protein (g): 4.6 Carbohydrate (g): 11.8, of which sugars 10.9 Fat (g): 5.8, of which saturates 4.4 Sodium: 0.075

Storage & prep

Keep refrigerated. Once opened consume within 5 days.

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