What on Earth are passionate about great organic food and over the years, have won many awards. We make our lovely desserts in Somerset under the watchful eye of David, Isabel and their team. They have been making fabulous desserts, in Somerset, for over 20 years. They are passionate about what they do, creating some of the best old favourites such as steam pudding and summer pudding as well as irresistible organic cheesecakes.
You could freeze this and eat it as ice cream! It’s that creamy, velvety and decadent. Isabel says it's made with 80% cream, and a good heap of vanilla pods are scraped into each pot.
Single cream (80.0%), Sugar, Egg yolk, Cornflour*, Whole milk, Vanilla extract, Vanilla seeds (* = approved non-organic ingredient)
Dietary information: Contains Egg, Milk. May contains traces of Nuts.
Suitable for Vegetarians.
Nutritional Information per 100g/ml
Energy (kJ): 917
Energy (kcal): 221
Protein (g): 3.7
Carbohydrate (g): 13.4
Fat (g): 16.9
Keep refrigerated. Delicious hot or cold!