Tofu, Plain, Clear Spot (280g)

(64.3p per 100g)
Organic Gluten Free Vegan
Plain tofu’s high in protein and low in fat. It’s a blank canvas for veg as it absorbs flavours well, making it great in a seasoned dish with organic veg to add flavour. We love it in stir-fries with seasonings like soy sauce, mirin and tamari.
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Our fantastic tofu products come from the R & R Tofu company which is based in North Yorkshire. At R & R Tofu, they make all of their tofu from 100% organic soya beans. Unlike the vast majority of prepared products, they use no emulsifiers, stabilisers or gums of any kind. They make their tofu in small batches, each one individually hand made by a conscientious member of their dedicated team


Water, Soya beans*, Nigari (mineral extract of sea salt) * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.


Nutritional Information per 100g/ml Energy (kJ): 401.6 Energy (kcal): 95.7 Protein (g): 12.2 Carbohydrate (g): 2.5 Fat (g): 4.1

Storage & prep

Our tofu can be eaten hot or cold and due to it's high levels of protein works as a great meat substitute in vegetarian dishes. It can be stir-fried, baked, or added to soup. Our tofu should be refrigerated below 5°C and is suitable for home freezing.

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