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R.W. Garcia started making delicious, all-natural tortilla chips in California back in the 1980s. The company has a strong stand against Genetically Modified Organisms (GMOs) and is committed to sustainability. "We want to make the world a better place to snack in. The corn we buy that does not get processed into finished goods is donated either to cattle farmers or to pet food manufacturers. We use 100% of the cooking oil we buy. Nothing is wasted." "We conserve energy wherever possible. All unnecessary lighting has been removed from warehouse and production areas. All office equipment is turned off at night, including computers, monitors and any device that has a standby or sleep mode."
Stone ground white maize* (80%), Sunflower oil*, Sea salt Allergen advice: may contain traces of Soya, Milk, Sesame
Nutritional Information per 100g/ml Energy (kJ): 1925 Energy (kcal): 458 Protein (g): 7.3 Carbohydrate (g): 71.1 Fat (g): 16