The lowly salad cream, in our opinion a king amongst condiments, is all too often forgotten in favour of its continental cousin, mayonnaise. A crying shame, as salad cream still holds it own in the store cupboard and is great with not just salad but chips, sandwiches and jacket potatoes.
Meridian's delicious salad cream is a winning ethical product suitable for vegetarians and anyone with a gluten free, wheat free or dairy free diet. It does contain eggs so it's not for vegans, though the 'Organic' seal on the glass bottle means only organic, free range eggs are used in its production. The glass is obviously recyclable.
The good people at Meridian Foods make a range of wholesome, tasty organic products from their factory in the rolling Welsh hills in Denbighshire. An ethically responsible and environmentally friendly company, all Meridian's organic products are approved by the Soil Association. They use only the finest, most authentic ingredients.
Water*, Sunflower oil (28%), Pasteurised Whole egg (10%), Unrefined sugar, Spirit vinegar, Dijon Mustard (ground mustard seed, water, spirit vinegar, sea salt), Sea salt*, Maize starch, Tumeric (* = approved non-organic ingredient)
Dietary information: Contains Egg, Mustard
Suitable for Vegetarians
Nutritional Information per 100g/ml
Energy (kJ): 1,292
Energy (kcal): 312
Protein (g): 1.4
Carbohydrate (g): 13
Fat (g): 28.3
Store in a cool dry place and refrigerate after opening.