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MILK 96.09% *, Ferments 0.2 %, Salt 3.6 %, Rennet (ANIMAL, CALF) 0.1 %, Penicillium roqueforti 0.01%
* = produced to organic standards.
NOT suitable for Vegetarians.
Nutritional Information per 100g/ml Energy (kJ): 1,572.0 Energy (kcal): 379.0 Protein (g): 21.0 Carbohydrate (g): 1.8 Fat (g): 32.0, of which saturates (g): 20.0 Salt (g): 3.6