Walnuts about Salad Dressing

Cooking time
Serves4-6 people

This nutty number’s for more than your leaves – it’s just as stunning over steamed green beans.


  • ½ mug of walnuts
  • ½ smallish garlic clove
  • 1 lemon, juice only
  • ½ mug of mayonnaise*
  • Sea salt
  • Freshly ground pepper

*For a lighter dressing use ¾ mug of natural or Greek yogurt and a splash (about ¼ cup) of cold water).

Buy the ingredients to start making your own
Add Ingredients To Basket


1. Whizz walnuts and garlic to a paste in a food processor or crush in a pestle and mortar till smooth.
2. Whip in the lemon juice and mayo. Add enough milk or water to thin a bit to desired consistency. Season to taste.
3. Amazing with crisp lettuce or peppery leaves. Throw some roughly chopped walnuts into the mix for more flavour and crunch.
Shopping List
Add main ingredients to basket
Kitchen Cupboard
Add cupboard ingredients to basket
Enjoy With
Add extra ingredients to basket

Make a list of your favourite things by clicking on the heart. This will come in handy when placing your orders.

Start your favourites list now New to Abel & Cole? Sign up here

Back to the shop
Please enter a nickname for yourself: