This amazing organic quince jam form our friends at Thursday Cottage is perfect spread onto hot toast, or even with a lovely lump of cheese.
Thursday Cottage have been making jam for 30 years and boy, what fine jam it is! Based at Trewlands Farm, in Tiptree, North Essex, a small and dedicated group of workers make an enormous variety of preserves. They use only the finest ingredients, and make the preserves in small batches in open pans. After the products have been stirred and cooked to perfection, the jars are then filled by hand.
Cane sugar (42%), Quince (25%), Water (30%), Pectin (2.6%) Lemon concentrate (0.4%)
Suitable for Vegetarians & Vegans
Nutritional Information per 100g/ml
Energy (kJ): 1,020.0
Energy (kcal): 250.0
Protein (g): n/a
Carbohydrate (g): 60.0
Fat (g): n/a
Store in a cool place once opened.