Pea & Mint Soup, Organic, Rod & Ben's (600g)

£2.69 £2.99
(44.8p per 100g)
Organic Gluten Free Vegetarian

10% off

Available until 10th October

Great Taste Gold award winner
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1
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Rod and Ben's seasonal soups are always an organic treat, and this is no different. Amazingly delicious, the mint adds a refreshing hint to the soup that’s perfect on a sunny day.
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Producer

Ben and Rod grow organic veg down in Devon. As they spend much of their time knee-deep in fresh, seasonal veg it was inevitable that their minds would eventually turn to soup. As any hardened wellie-wearer knows, it only takes a small step of the imagination for fresh ingredients to become a bottomless bowl of sumptuous seasonal soups. Because they like to keep it local, and by that they mostly share their super veggies with Devonshire folk, we think ourselves lucky to be the few recipients outside of the county to get our hands on the next best thing to their raw veggies: their super-fresh, homemade soups. We hope you like them as much as we do.

Ingredients

Water, Peas * (22%), Potato*, Milk*, Onions*, Butter [milk]*, Vegetable bouillon* (contains salt, rice flour*, onion*, parsnip*, carrot*, olive oil*, turmeric*, parsley*), Black pepper*, Mint* (0.4%), Salt * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 269 Energy (kcal): 64 Protein (g): 2.9 Carbohydrate (g): 4.2, of which sugars (g): 1.9 Fat (g): 4.0, of which saturates (g): 2.3 Salt (g): 0.2

Storage & prep

Microwave: Heat for 3 minutes on high. Leave to stand for about 2 minutes. Ensure contents are piping hot throughout. If not re-cover and heat for a brief period. Take care when handling as contents may be hot. Hob: Empty contents into a saucepan and heat gently, stirring occasionally. Serve piping hot. Do not reheat. Keep refrigerated. Use within one week of opening. May be frozen in a suitable container.

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