Pork Sausages, Gluten-free, Organic (400g, pack of 6)

(£1.10 per 100g)
Organic Gluten Free
A brilliant organic banger is a beautiful thing. We’ve taste tested these (again and again, to be sure), so they're everything a British banger should be. Even better, they're now gluten free.
Country of Origin - England

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It’s a family affair on Eversfield Farm in Devon where Mark and his son and daughter, Hamish and Anna, all do their bit to look after their award-winning organic pork. Mark and family go above and beyond to see their pigs have plenty of room to run to and fro and scurry to their pig arcs for shelter from the sun and rain. Each cut is hand finished, from beechwood-smoked bacon to succulent pork steak and hearty joints fit for a roast.


Pork (95%)*, Vegetable flakes, Water, Natural pork casings, Salt, Black pepper*, Thyme*.

* = produced to organic standards. For allergens please see ingredients in bold. Gluten & nitrate free.

Storage & prep

Keep refrigerated. If freezing, freeze on day of purchase and consume within 1 month. Defrost thoroughly and use within 24 hours. Once thawed do not re-freeze. We guarantee three days life, including day of delivery.


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