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Our organic British lamb comes from the chaps at Well Hung Meat Company at Carswell Farm in Devon, along with a clutch of nearby organic farms in Devon graze on lush clover-rich grass all year round. The lamb is matured the old fashioned way for at least a week, delivering an enhanced flavour and remarkable texture and quality before being hand prepared.
Lamb*, Breadcrumb* (contains wheat flour*, calcium carbonate, iron, niacin, thiamin, water, salt, ammonium hydrogen carbonate [E503ii]), Sea salt, Sugar*, Tomato powder*, Rubbed peppermint*, Ascorbic Acid [E300], Rubbed parsley*, Rapeseed oil*, Cracked black pepper*. * = produced to organic standards. For ingredients, including cereals containing gluten, please see ingredients in bold.
Lamb should be kept at a very cool temperature in the fridge, wrapped and kept away from other foods. Lamb can be frozen, but should be thoroughly defrosted before cooking. .