Every month our wine expert, Lance, chooses three new brilliant organic wines for you to try. This month we have three very special wines, all with no added sulphur (so your New Year's fresh start will be virtually unharmed): Limited Release from Stellar, with gorgeous wild flower and honey scents on the nose and real tangy freshness; Mas des Tannes Rouge, a rich wine with an exquisite fruity bouquet; and a dense and bold Pinotage from Stellar, that has uniquely fresh and fruity overtones instead of the variety's usual smokey, earthy one. This month's wine club is available until Friday 27th January.
Read MoreRead Less
Monday 23rd January
Monday 30th January
Mas des Tannes Rouge, No Added Sulphur, 2015, Organic (75cl)
A blend of organic Grenache, Carignan and Mourvèdre grapes, made without any added
sulphur. With pure black fruit aromas, a herbal/spicy flavour and a very smooth finish
thanks to six months ageing in oak barrels. A great match for grilled meat and pasta.
Pinotage, No Added Sulphur, Stellar Organics 2015 (75cl)
South Africa’s flagship red grape, from one of the world’s best makers of ‘no added
sulphur’ wines. This full-bodied red has classic Pinotage flavours of coffee bean
and black cherry, great for chilli and aubergine-based dishes.
Stellar Limited Release NSA White (75cl)
Brilliantly pure white wine from the excellent 2015 vintage in South Africa.
This has plenty of ripe fruit flavours, but remains light and refreshing with
just 12% alcohol. Have a glass with Waterdorf Salad.
Mont'Albano Grillo 2015, Organic
Pure Egiodola, Domaine de Brau, Organic, 2013
Tannat 2014, Petit Roubie (75cl)
The Tannat grape is a rare one, famous for giving wines a boost of antioxidants.
It’s a deliciously powerful dark red wine, with plenty of tannic structure, Ripe cherries
and herbal notes balance the palate.
Have a glass with Chilli & Cinnamon Beef Broth