Monthly Wine Club, Organic (3 bottles) | Abel & Cole

Monthly Wine Club, Organic (3 bottles)

£29.99
(£10.00 per 75cl)
Organic Vegan
-
1
+
This month we are the only place in the UK you’ll find this trio of tipped up tipples for the rebel in us all. Hailing from the Vegalfaro Estate in Utiel-Requena, Spain, each is made with organic grapes grown between 600 and 900 metres above sea level. Amazingly, the vineyards are made up of land never treated with pesticides in an almost 3000 year wine making tradition. In 2011 the winery was awarded the Pago qualification; considered the highest ranking a Spanish vineyard can achieve, from where wines with singular characteristics and qualities are created (a ‘terroir’ reference comparable to Chateau, Cru, Domaine and Clos in France).
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Deliveries from:
Monday 27th March
Monday 3rd April
Rebel.lia Blanco (75cl)
We're lucky enough to have these wines exclusively in our hands for the month of April, you wont find them anywhere else. It's subtly spicy and crispy, and fruity, made from an even split of Chardonnay and Sauvignon Blanc grapes. Its aroma is that of citrus and tropical fruits (think lime, lemon and mango) and has notes of light toastiness, due to its ageing in oak casks. It's really versatile, so will partner with most dishes.
Rebel.lia Rosado (75cl)
We're lucky enough to have these wines exclusively in our hands for the month of April, you wont find them anywhere else. It's a brilliantly pink rose, made from a mix of Bobal grapes and Merlot grapes, that boasts a fresh, candied fruit taste with a touch of spice from the oak casks it's aged in. It has a wonderful perfume of strawberry toffee, red berries/cherry, and aniseed spice, and goes so very well with paella, a platter of cold cuts, and summer salads.
Rebel.lia Tinto (75cl)
We're lucky enough to have these wines exclusively in our hands for the month of April, you wont find them anywhere else. It's fruity and toasty, and is made from three different kinds of grapes (equal parts Tempranillo and Garnacha Tintorera, and Bobal). It has a transfixing dark red cherry colour and is wonderfully fresh on the palate. It will couple great with your BBQ.
Rebel.lia Blanco (75cl)
We're lucky enough to have these wines exclusively in our hands for the month of April, you wont find them anywhere else. It's subtly spicy and crispy, and fruity, made from an even split of Chardonnay and Sauvignon Blanc grapes. Its aroma is that of citrus and tropical fruits (think lime, lemon and mango) and has notes of light toastiness, due to its ageing in oak casks. It's really versatile, so will partner with most dishes.
Rebel.lia Rosado (75cl)
We're lucky enough to have these wines exclusively in our hands for the month of April, you wont find them anywhere else. It's a brilliantly pink rose, made from a mix of Bobal grapes and Merlot grapes, that boasts a fresh, candied fruit taste with a touch of spice from the oak casks it's aged in. It has a wonderful perfume of strawberry toffee, red berries/cherry, and aniseed spice, and goes so very well with paella, a platter of cold cuts, and summer salads.
Rebel.lia Tinto (75cl)
We're lucky enough to have these wines exclusively in our hands for the month of April, you wont find them anywhere else. It's fruity and toasty, and is made from three different kinds of grapes (equal parts Tempranillo and Garnacha Tintorera, and Bobal). It has a transfixing dark red cherry colour and is wonderfully fresh on the palate. It will couple great with your BBQ.

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