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The family owned and award-winning Authentic Bread Co in Gloucestershire has been baking traditionally made organic breads for 20 years. Inspired by annual family holidays in France, the Bake at Home range is handmade using their high grade organic flour and then part baked leaving you to choose when to finish off. Bake for 8-10 minutes in the oven and your kitchen will smell like your very own bakery.
White Wheat Flour* (Wheat*, Calcium Carbonate, Iron, Niacin, Thaimin), Water, Sea Salt, Yeast. Made in a factory that handles Nuts, Egg, Milk and Sesame.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information per 100g/ml
Energy (kJ): 1209
Energy (kcal): 285
Fat (g): 1.1
of which saturates (g): 0.1
Carbohydrate (g): 60.7
of which sugars (g): 1.3
Fibre (g): 3.7
Protein (g): 6.2
Salt (g): 1.20
Store in a cool dark place. Once open, bake and consume the same day. Sprinkle lightly with water and place in a 200°C oven for 10 minutes or until the crust is golden. Suitable for home freezing. We guarantee a shelf life of 5 days, including day of delivery.
Food contact material: Plastic - Other (Not Currently Recyclable)
Lid/Cap: Paper/Card (Not Currently Recyclable)
Contains BPA: No
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