Weekly box of 1 sustainable fish and 2 cuts of organic meat
Two cuts of stunning organic meat and one sustainable fish that change weekly. The perfect pal to your veg box - you’ll save a bob or two getting meat and fish this fab way. We guarantee you'll have 3 days, including delivery day, before its expiry date. Remember this can also be frozen.
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Monday 20th March
Monday 27th March
Hake Fillets (260g min)
Organic Minute Steaks (400g min, pack of 4)
Wild Venison, Diced (500g)
Our wild venison comes from Chris Chappel and Stephen Crouch’s beautiful Hampshire woodlands. When slowly cooked, diced venison is meltingly tender – it's utterly gorgeous, and wonderfully lean. It’s just the ticket in our Wild Venison Ragu recipe.
Diced Chicken Breast, Organic (300g avg)
Haddock fillets (250g min)
Haddock is a white fish, ideal for battering and frying, but equally delicious roasted or steamed.
Organic G-free Pork Chipolata Sausages (340g min, pack of 8)
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