Dark Chocolate Tart, Organic, Long Crichel (600g) | Abel & Cole

Dark Chocolate Tart, Organic, Long Crichel (600g)

£10.99
(£1.83 per 100g)
Organic Vegetarian

Available until 24th December

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Our pals at Long Crichel have baked up this dreamy organic chocolate tart. With a rich, dark chocolate filling in a crumbly pastry case and icing sugar on top, it’s the kind of tart you’ll keep having just one more slice of.
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Producer

Long Crichel Bakery is set in a stunning 18th century stable block on an organic estate in Wimborne, Dorset. They grow their own wheat, fruit, vegetables and herbs – all of which our poured into their lovingly-made breads and cakes. The bakery is run by Jamie and Rose Campbell, who gave up careers as architects to bake fresh, organic bread and cakes. They actually built the wood-fired oven in the bakery themselves and they only use wood from local, sustainable forests to fire it.

Ingredients

Dark chocolate*, sugar*, butter [milk]*, cake flour* [wheat] (fortified with calcium carbonate, iron, niacin, thiamine), Egg*, double cream [milk]*, icing sugar*, water, coffee*. * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold. May contain traces of peanuts, soya, mustard and sesame.

Storage & prep

Ready to eat. Store in a cool place away from the light. Serve at ambient temperature with a dollop of cream or créme fraiche. Not suitable for freezing.

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