Chinese 5 Spice, Organic, Steenberg's (42g)

(57.1p per 10g)
Organic Vegan
Also known as ‘ngung heung’ (which roughly translates to ‘spices of five fragrances’), China 5 Spice is a blend of the core spices of Chinese cooking: star anise (baat gok), fennel (woof heung), with Sichuan pepper (faah jiu) substituted here for organic black pepper, cloves (ding heung) and cinnamon (yook gwuy). Dominated by anise flavours, it still boasts the sweetness of cinnamon and cloves. Incredible when used to dust a nice, plump, organic duck breast.
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The pioneers at North Yorkshire family-run Steenbergs Organic are passionate about providing organic spices, loose leaf tea and cooking ingredients packed with flavour, aroma and decades of know-how. Their products are ethically sourced (many carry the Fairtrade Mark), organic, environmentally sound (Steenbergs is carbon neutral), great-tasting and stylishly yet functionally packaged.


Black pepper*, star anise*, fennel*, cassia*, clove* * = produced to organic standards.

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