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Nothing tastes better than lovingly-prepared food. That's a philosophy that Cat Gazzoli, the heart behind Piccolo Food, grew up with and is now putting into practice for her daughter Juliet. Her Mediterranean roots have inspired her to create good, fresh and honest recipes, using locally-sourced ingredients. At Piccolo Food they believe sprinkling some Mediterranean goodness on things helps develop little ones' taste buds when it matters most, and we couldn't agree more. Piccolo gives 10% of its profits to food education and works in partnership with the NCT.
*Apples 43%, *Yoghurt 30%, *Cherries 24%, *Oats Flour 3%, *Vanilla powder 0.02%
* = produced to an organic standard
Nutritional Information per 100g/ml Energy (kJ): 303.0 Energy (kcal): 72.0 Protein (g): 2.0 Carbohydrate (g): 11.0, of which sugars (g), 8.8 Fat (g): 1.7, of which saturates (g): 0.7 Salt (g): -
Once opened keep refrigerated and consume within 24 hours. To warm, place pouch in bowl of hot water.