Spanish Pork Leg
High welfare pork leg from Staffordshire gets a Spanish twist with thanks to smoky paprika, cumin seeds, rosemary and garlic.
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See this week's box.
Ingredients you'll need
- 1½kg leg of pork, boneless
- 1 tbsp smoked paprika
- 2 tsp cumin seeds
- A handful of rosemary
- 2 garlic cloves
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