Yeo Valley blueberry yogurt has a full, creamy texture. It also contains three probiotic cultures, to aid digestion.
Yeo Valley has been making yogurts since 1974, and put their experience to good use when they started making organic yogurts in 1993, with milk from the Organic Milk Suppliers' Cooperative. Since 1996 Yeo Valley have run a dedicated organic dairy, near Cannington in Somerset. It is set in 28 acres of organic farmland, by the beautiful Quantock Hills.
Organic natural yogurt (84%) (Organic whole milk, Organic cream 41% fat, Organic skimmed milk powder, Organic Skimmed milk concentrate, Water, Starter culture)
Blueberry conserve (16%) (Organic blueberries, Organic sugar, Water, Organic tapioca starch, Natural Flavouring, Organic concentrated lemon juice)
Dietary information: Contains Milk
Suitable for Vegetarians
Nutritional Information per 100g/ml
Energy (kJ): 400.0
Energy (kcal): 95.0
Protein (g): 4.0
Carbohydrate (g): 11.7
Fat (g): 3.5
Keep refrigerated.
Great combined with a fresh pear and some Rude Health Early Bird Muesli!